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Mini Eggplant
Eggplants are nutrient dense, which means they have a high ratio of vitamins and minerals per calorie. Rich in anthocyanins and antioxidants, health benefits include a potential reduction in heart disease risk, blood sugar control, and anti-cancer properties.
Category
Days to Sprout
Taste It for
Temprature
Germination
Pollination
Prunning
Plant Health
Support
Harvest
Vegetables
7-10
3-4 weeks
Prefers warmer temperatures (70-85F).
Eggplants require pollination. When purple flowers appear, hand-pollinate them by gently shaking the entire plant to replicate the effects of wind, or gently disturb the inside of blossoms with your finger or a small brush.
Eggplants require pruning. Snip away yellow or brown leaves if they appear, and trim branches to ensure the plant stays within the Gardyn’s light. Check the roots monthly and trim any that are brown or extending past the yPod.
Eggplants are prolific producers, even if they show signs of Edema, a harmless disorder. Aphids are a common pest, but you can use our prevention and treatment tricks to keep pests at bay!
We suggest using our Plant Belt to support the plant and its heavy fruit as it matures.
To harvest Mini Eggplant, snip the fruit at its stem with clean shears. These Eggplants are ready to harvest once they reach 2 to 3 inches. The skin should be glossy, if the skin is dull, the fruit it too ripe. Harvest the Eggplants regularly to encourage new fruit production.
Origin
Mini Eggplants are part of the Solanaceae family which also includes tomatoes. Eggplants were first domesticated in India where evidence of its early cultivation can be dated back 2000 years. Wild eggplants can be found in the Myanmar-Yunnan region where it was first domesticated.
Qualities
Eggplants are nutrient dense, which means they have a high ratio of vitamins and minerals per calorie. Rich in anthocyanins and antioxidants, health benefits include a potential reduction in heart disease risk, blood sugar control, and anti-cancer properties.