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All Parsley
Parsley, a vibrant herb native to the Mediterranean, offers a wealth of health benefits. Let’s explore its remarkable properties:
Rich in Nutrients:
A mere 1/2 cup (30 grams) of fresh, chopped parsley provides an impressive array of nutrients:
Calories: 11
Carbs: 2 grams
Protein: 1 gram
Fat: Less than 1 gram
Fiber: 1 gram
Vitamin A: 108% of the Reference Daily Intake (RDI)
Vitamin C: 53% of the RDI
Vitamin K: 547% of the RDI
Folate: 11% of the RDI
Potassium: 4% of the RDI
Notably, parsley is a vitamin K powerhouse, essential for blood clotting and bone health.
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